Bronwen Lundy has a Bachelor of Science (hons) from the University of New South Wales and Masters in Nutrition and Dietetics from the University of Sydney. She is a graduate of the IOC Sports Nutrition Diploma and has worked as a sports dietitian for over 20 years with the last 11 years spent as the lead dietitian at Rowing Australia. She recently completed a PhD investigating nutrition risk factors for rib stress injury in elite rowers and has a strong interest in both energy availability and bone health in athletic populations. Her employment history includes the Australian Institute of Sport, the English Institute of Sport, the Waratahs Super rugby team and South Sydney Rabbitohs Rugby League team. Her driver in nutrition is to use research to answer key applied questions and develop practical strategies for athletes to follow.
